Heated, Then Cooled Again is a free printable Grade 2 science worksheet on using a heating record as evidence for which changes reverse, aligned to NGSS performance expectation 2-PS1-4. It prints 7 questions with an answer key on its own sheet of paper, in 25 versions that each ask different questions, so no two students in the class work from the same page. Print it from the browser or download it as a PDF — no account, no email.
Set 11 of 25 · the same problems every time you open this link.
Set 1 has all 25 in a single PDF. All 25 sets ask different questions.
Heated, Then Cooled Again
2-PS1-4
NameDate
Read the record, then answer the questions.
1.Read the record, then answer the questions.
Heated, Then Cooled Again
What happened to four things heated on a warm plate and then left to cool.
HEATED, THEN LEFT TO COOL
Chocolate ..... melted, then went hard again
Butter ........ melted, then went hard again
Water ......... turned to steam; the lid dripped water again
Bread ......... turned to toast; it stayed toast
Egg ........... turned solid; it stayed solid
All were heated on the same plate.
1. Which changes went back when things cooled?
2. Why is toast different from melted chocolate?
3. What was kept the same in this test?
4. What happened to the bread?
2.An egg turned solid when heated and stayed solid when cooled. What does that show?
A.Cooling undoes every change
B.Eggs are always solid
C.Cooking an egg is a change that cannot be reversed
3.Which is the best evidence that a change can be reversed?
A.The material looks nice afterward
B.The change happened quickly
C.The material goes back to how it was when it is cooled or warmed again
4.A student says "heating always changes things for good." Which result shows that is wrong?
A.The egg turned solid
B.The chocolate went hard again when it cooled
C.The bread turned to toast
5.Why heat every material on the same plate?
A.So it is quicker
B.So the heating is the same and only the material is different
C.So it is tidier
6.Wax melts in a warm dish. What test would show whether the change can be reversed?
A.Heat it more
B.Smell it
C.Let it cool and see if it goes hard again
7.Butter and chocolate both melted and went hard again. What do these two have in common?
A.Neither changed at all
B.Both were burnt
C.Both changes could be reversed by cooling
LessonPrint · 2-PS1-4 · Set 11 · free to copy for classroom use
Answer key — Heated, Then Cooled Again
Set 11. Prints on its own sheet.
1.1. The chocolate, the butter and the water all went back. 2. The toast stayed toast when it cooled, but the chocolate went hard again. 3. All the things were heated on the same plate. 4. It turned to toast, and it stayed toast.
2.Cooking an egg is a change that cannot be reversed
3.The material goes back to how it was when it is cooled or warmed again
4.The chocolate went hard again when it cooled
5.So the heating is the same and only the material is different
6.Let it cool and see if it goes hard again
7.Both changes could be reversed by cooling
Last reviewed 2026-09-05. Aligned to 2-PS1-4 of the Next Generation Science Standards.