Heated, Then Cooled Again is a free printable Grade 2 science worksheet on using a heating record as evidence for which changes reverse, aligned to NGSS performance expectation 2-PS1-4. It prints 7 questions with an answer key on its own sheet of paper, in 25 versions that each ask different questions, so no two students in the class work from the same page. Print it from the browser or download it as a PDF — no account, no email.
Set 13 of 25 · the same problems every time you open this link.
Set 1 has all 25 in a single PDF. All 25 sets ask different questions.
Heated, Then Cooled Again
2-PS1-4
NameDate
Read the record, then answer the questions.
1.Read the record, then answer the questions.
Heated, Then Cooled Again
What happened to four things heated on a warm plate and then left to cool.
HEATED, THEN LEFT TO COOL
Chocolate ..... melted, then went hard again
Butter ........ melted, then went hard again
Water ......... turned to steam; the lid dripped water again
Bread ......... turned to toast; it stayed toast
Egg ........... turned solid; it stayed solid
All were heated on the same plate.
1. What happened to the chocolate?
2. What would happen to a melted ice cube left in a freezer?
3. What happened to the bread?
4. Why is toast different from melted chocolate?
2.A student says "heating always changes things for good." Which result shows that is wrong?
A.The bread turned to toast
B.The egg turned solid
C.The chocolate went hard again when it cooled
3.Wax melts in a warm dish. What test would show whether the change can be reversed?
A.Heat it more
B.Smell it
C.Let it cool and see if it goes hard again
4.Which change in the record could NOT be reversed?
A.Chocolate melting
B.Bread turning to toast
C.Butter melting
5.Melted chocolate went hard again when it cooled. What does that show?
A.Melting chocolate is a change that can be reversed
B.All changes go back
C.Chocolate cannot be heated
6.Why heat every material on the same plate?
A.So the heating is the same and only the material is different
B.So it is tidier
C.So it is quicker
7.Toast stayed toast when it cooled. What would a student say about toasting?
A.It is the same as melting
B.It is a change that cannot be undone
C.It undoes itself overnight
LessonPrint · 2-PS1-4 · Set 13 · free to copy for classroom use
Answer key — Heated, Then Cooled Again
Set 13. Prints on its own sheet.
1.1. It melted, then went hard again. 2. It would go back to solid, like the chocolate went hard again. 3. It turned to toast, and it stayed toast. 4. The toast stayed toast when it cooled, but the chocolate went hard again.
2.The chocolate went hard again when it cooled
3.Let it cool and see if it goes hard again
4.Bread turning to toast
5.Melting chocolate is a change that can be reversed
6.So the heating is the same and only the material is different
7.It is a change that cannot be undone
Last reviewed 2026-09-05. Aligned to 2-PS1-4 of the Next Generation Science Standards.